2019 Sake Tasting with Sake School of America (6 Tasting Pours of Sake with Food Pairing)NEW

Discover how the subtle sweetness and umami of sake brings out new flavors in your favorite food. Bring a friend and join this wonderful sake tasting opportunity hosted by Sake School of America in partnership with JAPAN HOUSE Los Angeles.

This event includes a guided tasting and Q&A session with sake sommelier and Wine & Spirits Education Trust (WSET) certified sake instructor, Sachiko Miyagi.

What you can expect:
- 6 Tasting pours of sake
- Guided tasting with light food pairing

Takeaways:
- Sake brewing and key ingredients
- Brief overview of sake types and characteristics
- How food pairings influence the flavor of sake

Level: Beginner
Style: Guided Sake Tasting and Lecture
Food Served: Small Bites (Vegetarian and Gluten-free options available)
Good for: Sake Enthusiasts, Food Pairing Education, Japanese Culture Students

Guests must be 21 or older to attend. Please do not forget to bring your ID to verify age.

Sommelier Profile:
Sachiko Miyagi is a Sake Specialist and Instructor at Sake School of America. She is a Wine & Spirits Education Trust (WSET) certified Sake instructor, J.S.A Sake Diploma holder, certified International Kikisake-shi by Sake Service Institute, and an Advanced Sake Professional certified by Sake Education Council. With a background in the service industry, she is passionate about spreading the love of sake.